Amount of Vitamin D (D2 + D3) in Pizza, meat and vegetable topping, regular crust, frozen, cooked

Fast Foods

In 100 g (Grams) of Pizza, meat and vegetable topping, regular crust, frozen, cooked there is 0 µg of Vitamin D (D2 + D3). Change amount

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Vitamin D (D2 + D3)

Vitamin D (D2 + D3) is a nutrient present in many other foods. The below table lists foods high in Vitamin D (D2 + D3) other than Pizza, meat and vegetable topping, regular crust, frozen, cooked.

Fish oil, cod liver 250 µg
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw 31.9 µg
Mushrooms, portabella, exposed to ultraviolet light, raw 28.4 µg
Mushrooms, maitake, raw 28.1 µg
Fish, halibut, Greenland, raw 27.4 µg
Mushroom, white, exposed to ultraviolet light, raw 26.2 µg
Fish, mackerel, salted 25.2 µg
Fish, carp, raw 24.7 µg
Fish, eel, mixed species, raw 23.3 µg
Salmon, sockeye, canned, drained solids, without skin and bones 21.5 µg
Fish, salmon, sockeye, canned, drained solids 21 µg
Fish, trout, rainbow, farmed, cooked, dry heat 19 µg
Salmon, sockeye, canned, total can contents 19 µg
Margarine,spread, 35-39% fat, tub 17.5 µg
Fish, salmon, chinook, smoked 17.1 µg
Fish, salmon, sockeye, cooked, dry heat 16.7 µg
Fish, swordfish, cooked, dry heat 16.6 µg
Fish, mackerel, Atlantic, raw 16.1 µg
Fish, sturgeon, mixed species, smoked 16.1 µg
Fish, trout, rainbow, farmed, raw 15.9 µg
Pizza, meat and vegetable topping, regular crust, frozen, cooked

Pizza, meat and vegetable topping, regular crust, frozen, cooked is a type of Fast Foods. The most significant nutrients in Pizza, meat and vegetable topping, regular crust, frozen, cooked are listed below.

Water 46.71 g 46.71%
Energy (calorie) 276 kcal
Energy (joule) 1153 kJ
Protein 11.28 g 11.28%
Total lipid (fat) 14.43 g 14.43%
Ash 2.44 g 2.44%
Carbohydrate, by difference 25.14 g 25.14%
Fiber, total dietary 2.2 g 2.2%
Sugars, total 4.85 g 4.85%
Glucose (dextrose) 2.51 g 2.51%
Fructose 1.32 g 1.32%
Maltose 0.87 g 0.87%
Galactose 0.14 g 0.14%
Starch 19.76 g 19.76%
Calcium, Ca 152 mg 0.15%
Iron, Fe 1.36 mg
Magnesium, Mg 25 mg 0.02%
Phosphorus, P 181 mg 0.18%
Potassium, K 209 mg 0.21%
Sodium, Na 555 mg 0.56%

Nutrients in Pizza, meat and vegetable topping, regular crust, frozen, cooked